I like to cook. It is one of the simple pleasures of life.
This weekend it is a chicken soup recipe that I've not tried before. I prefer to do soup early, either in the morning or the day before. Soup and stew needs to rest to be at its best. Served with pane di casa stick (a nice crusty bread).
I'd like to add that photographing food is difficult and the shot of the soup doesn't do it justice.